If you’d like to contact us fill in the form below and a member of the team will get back to you. Have a quick look at our FAQs below to see if this can help you.
Do you do gluten free?
Unfortunately not. We try to be as true to Naples pizza as we can and gluten plays too big a role in the characteristics of this style. For those with milder intolerances however, its important to point out that our dough is slow rise, making it much easier to digest. It’s the fast rise bread (most common day to day) that gives you that heavy bloated feeling.
Can I make a booking?
Unfortunately not. We are walk in only. See ‘Opening Times’ page for details on our system.
Is your dough vegan?
Yes. Flour, water, salt and yeast only.
Do you have vegan and vegetarian options?
Yes. The Marinara is a vegan classic, and you are welcome to add additional veg. Please see downloadable menu for options.
Do you have highchairs?
Are you dog friendly?
Do you have wheelchair access?
Do you do takeaway?