Rudy’s Didsbury will be a relaxed neighbourhood pizzeria situated on Wilmslow Road, in the bustling heart of the community.
Believing Neapolitan pizza to be the best in the world, our dough is made fresh daily
using Caputo ‘00’ flour which ferments for at least 24 hours, alongside the best quality
ingredients imported twice a week from Naples, including San Marzano tomatoes grown on
fields next to Mount Vesuvius, and Fior di Latte mozzarella.
We opened our first pizzeria in Ancoats, Manchester in 2015. Since then we have spent years perfecting our techniques to create a perfect, light, classic Neapolitan pizza. Rudy’s Didsbury will be the 13th member of the Rudy’s famiglia. Our new pizzeria will cater for over 90 guests inside.
To mark the occasion we’re giving you the chance to try our Neapolitan pizza on the house. There will be a limited amount of pizzas to claim, all you have to do for your chance to get yours is sign up below and we’ll be in touch closer to the time.