We're a relaxed neighbourhood pizzeria, following the traditions and artistry of pizza from Naples - the birth place of pizza.
Located on Peter Street, the pizzaioli serve up fresh Neapolitan pizza daily to the people of Manchester.
Book a table for pizza using the widget.
Please note - we reserve some tables for walk-ins. If there's no availability for your requested time, don't worry, just pop down to the restaurant and we'll get you seated as soon as possible.
A credit card is required to secure your booking but will not be charged.
A tribute to award winning pizzeria, 50 Kalo in Naples. A white pizza with fior di latte, scamorza, guanciale (cured pork) and aged pecorino, finished with cracked black pepper and egg yolk.
Created by Sabino Grimaldi, head pizzaiolo at our Bake at Home kitchen. San Marzano tomatoes, fior di latte, crumbled chilli sausage, white onions, friarielli (leafy broccoli greens) + chilli flakes.