Altrincham

Rudy’s Altrincham will be located on Central Way, serving up fresh Neapolitan pizza daily.
‍
We believe Neapolitan pizza to be the best in the world. Using traditional methods passed down from masterful Neapolitan pizzaioli, we make our dough fresh every day with 00 Caputo flour, then double ferment it over 24 hours. Our pizzas are made with authentic Neapolitan ingredients. From Naples to your pizza, our Holy Trinity of ingredients are what makes our pizzas truly Neapolitan. 00 Caputo flour, San Marzano tomatoes from the foot of Mount Vesuvius and the world’s creamiest mozzarella, Fior di Latte.

Abbiamo aperto la nostra prima pizzeria ad Ancoats, Manchester, nel 2015. Da allora abbiamo trascorso anni a perfezionare le nostre tecniche per creare una pizza napoletana classica, leggera e perfetta.